Easy Date Slice Recipe - Melt & Mix
Super simple Easy Date Slice Recipe - just melt and mix, done!
Servings 12 squares
Calories 179kcal
Ingredients
- 200 g chopped dates dry not fresh
- 200 g self-raising flour - sifted
- 70 g light brown sugar
- 150 g salted butter cubed
- 2 tbsp. golden syrup
- rind of 1 lemon - finely grated
Instructions
- Preheat oven to 180c or 350f.
- Grease and line an 18cm x 18cm or 7inch x 7inch (base measurement) baking tin and set aside.
- Combine butter, sugar and golden syrup in a medium heatproof bowl (place a piece of kitchen towel/paper on top but not touching the contents - this will save your microwave from splatters).70 g light brown sugar, 150 g salted butter, 2 tbsp. golden syrup
- Microwave on high for 1 - 1 ½ mins until butter is melted, remove from microwave and mix to melt sugar and combine.
- Meanwhile place flour, dates and lemon in a medium bowl, mix to combine.200 g chopped dates, 200 g self-raising flour - sifted, rind of 1 lemon - finely grated
- Add melted butter mixture to dates and flour, and mix well to combine.
- Bake for 13 - 15 mins, until top is golden brown.
- Allow to cool in tin for 30 mins before cutting into 12 squares.
Notes
Do you have leftover dates? Or maybe just looking for another quick and easy date recipe? Why not give my Easy Date Scones a go! Moist, fluffy date scones in an easy mix recipe, no need to rub the butter into the flour - just mix and into the oven!
*Please note that the amount of calories per serve is provided as a guide only, as ingredients and cooking methods can vary greatly*
Nutrition
Serving: 0g | Calories: 179kcal | Carbohydrates: 0g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 0mg | Potassium: 0mg | Fiber: 0g | Sugar: 0g | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0mg